Fusilli – Chicken cubes from Switzerland – Creamy Parmesan sauce
Creamy, hearty and irresistible - our new Chef's Special brings the best of Italy to your plate! Perfectly cooked fusilli, tender Swiss chicken cubes and a wonderfully creamy parmesan sauce combine to create a delicious dish that you shouldn't miss. A classic of Italian cuisine that makes every bite a real pleasure. Buon appetito!
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In the picturesque vicinity of Milan, our pasta is shaped according to traditional recipes and with Italian know-how. From sun-ripened durum wheat semolina to aromatic herbs, every ingredient is a homage to Italian soil. Our pasta, characterized by Italian character, is a feast for the senses. Every bite takes you to the lively streets of Italy, where joie de vivre and enjoyment set the pace. More than just a dish, our pasta is an invitation to taste authentic Italy. Let yourself be taken on a delicious journey through the Italian soul. Buon appetito!
Our focus is clearly on the local, but sometimes our creativity has to reach beyond the borders. This results in experimental sauce creations. Nevertheless, the heart of our sauces lies in Valais, where local ingredients are lovingly transformed into culinary masterpieces. Be curious, let yourself be surprised and feel free to ask us about the origin of the ingredients. Because one thing is certain: if an ingredient is close by, we won't look far for it. Look forward to authentic, creative enjoyment!